Will you be eating insects soon?
Will you be eating insects soon?
The Economist thinks so and lets us all the potential benefits of an insect based diet
Anything Bill Gates is investing in or interested in, it is probably a good idea to run in the opposite direction. But what happens when he has pre-planned and closed all the exits ahead of time and now you are stuck? The only way out is to make your diet now plant and insect based. The same suspect behind the Covid-19 Vaccine Scheme is now interested in your Dietary decisions.
Bill Gates suggests synthetic beef like Beyond Meat is a key part of climate action.
Lab-grown meat still has extremely high costs, but taste-wise, it has passed muster.
Gates pushes meat alternatives because of meat’s high cost in global emissions.
Bill Gates has a big idea to fight climate change. The Microsoft cofounder and chair of the investment fund Breakthrough Energy Ventures recently suggested that “all rich countries should move to 100 [percent] synthetic beef” in an interview with MIT Technology Review.
Why is Gates, a direct and indirect investor in brands like Beyond Meats and Impossible Foods, pushing for synthetic meat—particularly synthetic beef—as a climate solution?
We were sold the plant based diet with burger substitutes that tasted like mashed potatoes and they created a $4.5B market niche out of thin air.
Key statistics and facts:
As many as 6% of U.S. consumers say they are vegan — a 6x (500%) increase compared to just 1% in 2014.
More than 500,000 participants signed up for Veganuary’s 2021 challenge, a 25% increase from 2020. In 2020, Veganary had more than 400,000 participants.
Animal agriculture is responsible for 18% of all greenhouse gas emissions, which is more than all transportation emissions combined.
U.S. retail sales of plant-based foods have increased 11 percent from 2018 to 2019, hitting a plant-based market value to $4.5 billion.
https://www.plantproteins.co/vegan-plant-based-diet-statistics/
Environmentalism was combined with Vegan Consumerism to create a new brand new marketing category for plant based products and now this same strategy is being used to sell you an sexy new Insect based diet.
Today, around 2 billion people choose to eat insects on a regular basis. More than 1900 species are eaten across 130 countries and insects are already legally permitted in many foods sold in the West. Whether you realize it or not a piece of chocolate, you're allowed bits of insect chitin in the chocolate because they do fall in they get everywhere.
With an estimated 10 billion mouths to feed by 2050. Changes to global consumption habits are essential. And the real value of insects may not be as individual delicacies. But as a major source of our most important nutrient protein. Breakfast in the future is less likely to be bugs on brioche and more likely to be an insect protein shake.
Billions are already eating Insects, but mainly in the underdeveloped world and now the push is on change the dietary habits of the collective west into an Insect based diet and market it as saving the planet from big bad climate change. Another plant based protein shake down in the making.
Something had to be done to remove climate polluting animals such as Cows with far more efficient users of energy and far less polluting. Farting Cows were a big threat to the environment in case you missed that one. They even signed at the recent COP26 a Global Methane Pledge to show us how bad Cows were.
A new joint agreement by the European Union and the United States to cut global methane emissions by 30 per cent by 2030 could mark a crucial step in tackling climate change and getting the world closer to the goals of the Paris Agreement to keep global temperature rise to below 2°C.
Methane from human activity falls into three main sectors: agriculture (40 per cent), fossil fuels (35 per cent) and waste (20 per cent). Livestock farming is a key cause of methane in the agriculture sector.
In the fossil fuel sector, oil and gas extraction, processing and distribution accounts for 23 per cent, and coal mining accounts for 12 per cent of emissions. With pre-existing technology, a 75 per cent reduction in methane from the oil and gas sector is possible, 50 per cent of this could be done at no net cost.
“Cutting methane emissions is the best way to slow climate change over the next 25 years,” said Inger Andersen, Executive Director of UNEP.
https://www.unep.org/news-and-stories/story/new-global-methane-pledge-aims-tackle-climate-change
In case you are still lost, here is the translation; Cows must go and that protein source will be replaced with insects to save the environment. And when the Cows are gone so are all the related by products that come from Cows, such as Milk, Cheese, Butter, etc. that all will be in time you guessed replaced with Soy and Insect based substitutes and sold to you as saving the globe from climate change. You have to do your part you Cow eaters. The Radical Leftists are holding you responsible.
Is that why Bill Gates is now the biggest farm land owner in America, to grow Bugs?
There are many advantages to eating edible insects. They convert feed to protein much more efficiently than cows or pigs or chickens. They require far less water. They don't need to waste all that water on keeping their body pool. They use less land, they're faster to grow, and they're packed with nutrition…
Our facility today that we're building that's going to come online next year, is situated on 12 acres of property. Now, according to the USDA 12 Acres is just about enough land to raise approximately three or four cows three or four cows means you're producing maybe maybe you know a few 1000 kilograms a year of meat from that 12 acre parcel of land. We are going to produce 12 million kilograms a year of crickets from 12 acres.
- Will you be eating insects soon? | The Economist
Did you get you ration of protein blocks today? Predictive Programming once again.
Enjoy those Cow based steaks while they are still on the market.
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